![]() The food wasn't cheap (main courses were upwards of twenty euros) but with a bottle of good value local wine and coffees all round, the total for the three of us was a touch under €90. /rebates/&.com252fRestaurantReview-g190328-d1552502-Reviews-or15-Ambrosia-VallettaIslandofMalta. Even though they were closing for the afternoon, when two hungry and lost Americans walked in, we were served. Ambrosia: One Of Two Favourites In Valletta - See 778 traveler reviews, 158 candid photos, and great deals for Valletta, Malta, at Tripadvisor. Ambrosia gets my award for Kindness to Tourists. Price range: 10 - 30 Address: 137, Triq l-Arcisqof, Valletta, Malta Cuisine: Mediterranean, Fish Telephone: +356 21225923 Score rating for this local business 4. Stepping inside, it’s quiet, and the city buzz fades away. Located on busy Republic Street, the restaurant is set back from the street by two doors. The King’s Own Band has the finest traditional Maltese food in Valletta. Although dessert wasn't strictly necessary (portions had been generous) two of us shared a very good chocolate sponge with vanilla sauce. Sometimes called an open-air museum, Valletta, Malta, is a grand feast for your eyes. Oh, how I adore this place, the food, and the staff. One of my two companions opted for the veal 'Milanese' two generous slices of crisply-fried-yet-still-tender golden bread-crumbed meat with a side serving of herby roast potatoes and some grilled Mediterranean vegetables and the other picked the sweetly-tender roasted suckling pig, which was quite fatty, but came with its own good sauce. I chose to have the chicken liver salad (which was just a starter) it came as a large plate of well-dressed leaves topped with warm, cooked-pink chicken livers and wedges of fragrant purple fig. Another wall is hung with local paintings and hand-written notes from happy customers and the ceiling is strung with mirrors which reflect a quirky taste in objets d'art. Ambrosia 7.1/10 22 ratings 'Malteserabbit dish.' (2 Tips) 'A hidden gemin Valletta's backstreets. The shortish menu is scrawled on a large blackboard which covers one wall. Three of us called by on the off chance of a table on a weekday lunchtime.
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